Walk Ins are Welcome but Reservations are Highly Recommended
Walk Ins are Welcome but Reservations are Highly Recommended
We are subject to early closures based on private event bookings. While walk-ins are welcome, we encourage you to make reservations through our Reservations page to ensure availability for the time you wish to dine with us.
made-to-order | aged French Gruyère | Maldon salt | orange blossom honey & whipped butter
*Please note our biscuits are made to order and are one of Chef Jessica Roy's specialties.
Suggested Wine Pairing: Daou Rosé
Par-baked to go | 23
Add a jar of Chef Jessica's signature citrus infused honey | 30
whipped herbed goat cheese | seasonal orange | frisée | local avocado | picked garden leaves | farmers market radish | aged balsamic reduction | *GF
gem lettuce | capers | cornichons | dilly cream | house made crackers
wild rocket | aged balsamic reduction | house made crackers
pistachio | wild rocket | goat cheese | grapes | figs | roasted squash
mixed greens | dates | grapes | pear | goat cheese | crispy shallot | herbs | toasted sunflower | agradolce vinaigrette
shaved romaine | market grapes | Point Reyes blue cheese | crispy quinoa | toasted walnuts | shaved house dried fruit blend | tarragon herb dressing
mixed field greens | shaved carrot | heirloom tomato | fresh garden herbs | stone ground mustard vinaigrette | *GF & Vegan
toasted gremolata | parmesan | house made Caesar vinaigrette
* Add | grilled chicken 9 | salmon 11 | grilled steak 12 | grilled tempeh 9 | avocado 4
Suggested Wine Pairing: Craggy Range Sauvignon Blanc
whipped basil potato | petite vegetables | citrus carrot emulsion | fresh herbs | *GF
Suggested Drink Pairings: Pine Ridge Chenin Blanc-Viognier | Firestone Blood Orange Cali Squeeze German Wheat
garlic sticky rice | bok choy | sizzling sesame soy | scallion | mushrooms| cilantro | sweet bell pepper emulsion
Suggested Wine Pairing: Dutton Estate Sauvignon Blanc
brown butter sweet potato | petite vegetables | red wine reduction | *GF
Suggested Drink Pairing: Spellbound Cabernet Sauvignon
wild mushroom truffle cashew cream | roasted herbed Japanese mushrooms | petite fall squash | crispy Sherman Garden herbs
Suggested Wine Pairing: Willamette Valley Pinot Noir
house-rolled crust | organic leeks | wild mushrooms | Swiss and Gruyère blend | Lilly's Farms cage-free heritage eggs | sweet yellow bell pepper emulsion | mixed garden salad | stone-ground mustard vinaigrette
Suggested Wine Pairing: Daou Rosé
open-faced ham and Greyère sandwich | carmelized onions | slow roasted tomato | toasted asiago | seasonal soup
Suggested Wine Pairing: Ovum White Blend
fresh marinated berries | organic raspberry whipped cream
fresh marinated berries | whipped cream *GF
carmelized apple | house made crust | vanilla bean ice cream
vanilla bean ice cream | Espresso *GF
We pride ourselves in sourcing the freshest ingredients; thus menu selections may vary based on seasonal availability.
Copyright © 2022 608 Dahlia - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.
Join our email list to find out about our special events, promotions, and exclusive experiences!