Walk Ins are Welcome but Reservations are Highly Recommended
Walk Ins are Welcome but Reservations are Highly Recommended
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We are subject to early closures based on private event bookings. While walk-ins are welcome, we encourage you to make reservations through our Reservations page to ensure availability for the time you wish to dine with us.
made-to-order | organic European flour | aged French Gruyère | Maldon salt | local citrus infused honey & whipped butter |*NF
*Please note our biscuits are made to order and are one of Chef Jessica Roy's specialties.
Suggested Wine Pairing: Stolpman Love You Bunches Rosé or Diver Sparkling Rosé
Par-baked to go | 26
Add a jar of Chef Jessica's signature local citrus infused honey | Lg 30 | Sm 20
mixed field greens | shaved carrot | heirloom tomato | fresh garden herbs | stone ground mustard vinaigrette | *GF *NF *DF *VG
Suggested Drink Pairing: Wildflower
whipped herbed goat cheese | seasonal orange | local whipped avocado | picked garden leaves | farmers market radish | aged balsamic reduction | *GF *NF *V
Suggested Drink Pairing: Garden Punch
mixed greens | strawberries | dates | goat cheese | fresh herbs | toasted sunflower seeds | balsamic reduction | lemon poppy vinaigrette | *GF *NF *V
Suggested Wine Pairing: Diver Sparkling Rosé
shaved romaine | market grapes | Point Reyes blue cheese | crispy quinoa | toasted walnuts | shaved house dried fruit blend | tarragon herb dressing | *V
Suggested Wine Pairing: Rombauer Chardonnay
romaine | heirloom tomato | cucumber | roasted corn | bell pepper | feta cheese | dilly cream | crispy quinoa | fresh herbs | lemon vinaigrette | *NF *V
Suggested Drink Pairing: Firestone Blood Orange Cali Squeeze German Wheat
mixed field greens | shaved carrot | heirloom tomato | fresh garden herbs | stone ground mustard vinaigrette | *GF *NF *DF *VG
Suggested Drink Pairing: Wildflower
* Add | grilled chicken 12 | salmon 14 | grilled shrimp 18 | grilled steak 15 | grilled tempeh 12 | avocado 4
whipped basil potato | petite vegetables | citrus carrot emulsion | fresh herbs | *GF *NF
Suggested Drink Pairings: Pine Ridge Chenin Blanc-Viognier | Firestone Blood Orange Cali Squeeze German Wheat
warm Israeli couscous salad | spring pea | roasted wild mushrooms | natural au jus reduction | *NF | *GF upon request
Suggested Wine Pairing: Spellbound Cabernet Sauvignon
seared jumbo prawn | creamy basil farotto | petite vegetables | wild mushroom | wild sprouts | fresh basil cream | *NF
Suggested Wine Pairing: Willamette Valley Vineyard Pinot Noir
petite gem lettuce | heirloom tomato | house-made buttermilk ranch dressing | Point Reyes blue cheese | caramelized onions | garden chimichurri sauce | *GF *NF
Suggested Wine Pairing: Willamette Valley Vineyard Pinot Noir
house-rolled crust | organic leeks | wild mushrooms | Swiss and Gruyère cheese blend | Lilly Farms cage-free heritage eggs | sweet yellow bell pepper emulsion | mixed garden salad | stone-ground mustard vinaigrette | *NF *V
Suggested Wine Pairing: Ovum White Blend
open-faced caper-onion-dilly cream salmon salad | smoked salmon | avocado | wild sprouts | toasted multigrain bread | seasonal soup | *NF
*Add house-made potato chips | 5
Suggested Drink Pairing: Domaine Philippe Raimbault, Vigneron, France, Sancerre or Firestone 805 Blonde Ale
fresh marinated berries | triple berry whipped cream | *GF *NF
fresh marinated berries | organic raspberry whipped cream
fresh marinated berries | whipped cream | *GF *NF
caramelized apple | house-made crust | vanilla bean ice cream | *NF
fresh marinated berries | whipped berry cream | toasted almond cookie
A 20% gratuity will be automatically added to parties of 6 or more. Maximum of 2 credit cards may be used for payment. To create the best dining experience for everyone, no substitutions, please. Split plate charge $6. Outside cake vendor charge $6/person.
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