Walk Ins are Welcome but Reservations are Highly Recommended
Walk Ins are Welcome but Reservations are Highly Recommended
We are subject to early closures based on private event bookings. While walk-ins are welcome, we encourage you to make reservations through our Reservations page to ensure availability for the time you wish to dine with us.
made-to-order | aged French Gruyère | Maldon salt | orange blossom honey & whipped butter
*Please note our biscuits are made to order and are one of Chef Jessica Roy's specialties.
Suggested Wine Pairing: Daou Rosé
Par-baked to go | 23
Add a jar of Chef Jessica's signature citrus infused honey | 30
shoyu marinated big eye tuna tartare | yuzu lemon vinaigrette | crispy lotus chip
mint | peas | radishes | goat cheese | shaved asparagus | wild sprouts | lemon poppy vinaigrette
garden picked basil | balsamic reduction | Persian cucumber | house-made cracker | fresh basil pesto
whipped herbed goat cheese | seasonal orange | local avocado | picked garden leaves | farmers market radish | aged balsamic reduction | *GF
mixed greens | strawberries | dates | goat cheese | fresh herbs | toasted sunflower seeds | balsamic reduction | lemon poppy vinaigrette | *GF
shaved romaine | market grapes | Point Reyes blue cheese | crispy quinoa | toasted walnuts | shaved house dried fruit blend | tarragon herb dressing
mixed field greens | shaved carrot | heirloom tomato | fresh garden herbs | stone ground mustard vinaigrette | *GF & Vegan
romaine | heirloom tomato | cucumber | roasted corn | bell pepper | feta cheese | dilly cream | crispy quinoa | fresh herbs | lemon vinaigrette
* Add | grilled chicken 9 | salmon 11 | grilled steak 12 | grilled tempeh 9 | avocado 4
Suggested Wine Pairing: Craggy Range Sauvignon Blanc
whipped basil potato | petite vegetables | citrus carrot emulsion | fresh herbs | *GF
Suggested Drink Pairings: Pine Ridge Chenin Blanc-Viognier | Firestone Blood Orange Cali Squeeze German Wheat
farro salad | feta cheese | cucumber | tomato | olives | piquillo pepper emulsion
Suggested Wine Pairing: Dutton Estate Sauvignon Blanc
petite gem lettuce | heirloom tomato | house-made buttermilk blue cheese dressing | caramelized onions | garden chimichurri sauce | *GF
Suggested Drink Pairing: Willamette Valley Vineyard Pinot Noir
warm Israeli couscous salad | spring pea | natural au jus reduction | *GF upon request
Suggested Drink Pairing: Spellbound Cabernet Sauvignon
petite spring vegetables | parmesan herb gremolata
Suggested Wine Pairing: Willamette Valley Vineyard Pinot Noir
house-rolled crust | organic leeks | wild mushrooms | Swiss and Gruyère blend | Lilly's Farms cage-free heritage eggs | sweet yellow bell pepper emulsion | mixed garden salad | stone-ground mustard vinaigrette
Suggested Wine Pairing: Daou Rosé
open-faced ham and Gruyère sandwich | caramelized onions | slow roasted tomato | toasted asiago | seasonal soup
Suggested Wine Pairing: Ovum White Blend
fresh marinated berries | organic raspberry whipped cream
fresh marinated berries | whipped cream | *GF
crisp marshmallow meringue | fresh marinated berries | whipped berry cream | *GF
fresh marinated berries | whipped berry cream | toasted almond cookie
vanilla bean ice cream | Espresso | *GF
We pride ourselves in sourcing the freshest ingredients; thus menu selections may vary based on seasonal availability.
Copyright © 2024 608 Dahlia - All Rights Reserved.
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